PAIN AU CHOCOLAT AU BEURRE ROYAL

75 GRM
5250 GRM
70 UNITS

READY TO BAKE

 

Chocolate roll from laminated yeast dough made with butter and with 2 bars of dark chocolate.

 

PRODUCT DATA SHEET

 

PRODUCT PLACEMENT

Bakery, in-store bakeries & bakery cafes selling morning goods. And of course, first class hotel & breakfast shops.

A popular classic 06-12 H - DRY BREAKFAST item  / on its own / single serve    

 

PRODUCT INFORMATION  -   SOMETHING NICE TO KNOW

Pre - egg washed.

 

The story brings us back to the rich Parisian breakfasts in the early years 1900 which were trend setting for all that kind of sweat products. Since decades, the Sunday morning breakfasts means for many continental families the supreme moment of being all together around the morning table. It was often (and still is) daddy’s task to fill the table with all these delicious morning goods he bought at the craft bakery around the corner earlier that morning. Those days, “viennoiserie” and other yeasted puff pastries were only made on Sundays. Today with these ready to bake frozen pastries it is easy to bring a fresh and attractive assortment every day.

 

FOCUS ON INGREDIENTS

Butter… did you know that you need 3 kg of cream to obtain 1 kg of butter?

 

For more products available for indent order, please view catalog here.

SIGN UP TO RECEIVE OUR NEWSLETTER